1-1-1-1 Peach Cobbler

I made my very first peach cobbler today. I made it with white peaches which was absolutely yummy, BUT my mother in law likes it better with yellow peaches and she gave me the recipe! So she probably knows what she is talking about.

8 small peaches or 5 large peaches- sliced
A square 9 inch pan. (I used an 8x8 square casserole dish--worked fine)
1 cup of milk
1/2 or 1 stick of butter (how much is really up to you)
1 cup of self rising flour
1 cup of sugar


Preheat oven to 350. Place stick of butter in dish and place in oven to melt. In the mean time, mix milk, flour and sugar together in a bowl. Take pan with melted butter out of oven. Place peaches in pan and pour milk/flour/sugar mixture on top. Allow to bake 45min to 1 hour depending on how golden you like your crust.

Let stand 15 minutes and then dig in~ It is soooooo yummy!